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Ingredients:
Wine, water and vegetal pectin
Storage:
Keep refrigerated after opening
Sherry jelly
Description:
Made from Pedro Ximenez Sherry wine, this jelly is the perfect match for foies, pâtés, goat´s and cured cheeses, capraccios, roasts and grilled meats. It is also excellent for glazing ice creams or fresh fruit.
Origin:
Madrid
Net weight:
130 g
Price:
€ 6,30
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