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Ingredients:
Olive oil, garlic, salt, lemon juice and preservatives E-202
Storage:
Keep refrigerated after opening
Allioli sauce
Description:
Prepared following the age-old recipe of mixing garlic, olive oil, salt and a few drops of lemon juice. This traditional sauce is used all along the Mediterranean coast to accompany rice dishes, fideuàs, barbecued meats and ´patatas bravas´. The allioli sauce is also delicious on toast.
Origin:
Maçanet de la Selva (Girona)
Net weight:
160 g
Price:
€ 3,60
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