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Organic Majorcan sobrassada
Ingredients:
Organic pork meat and fat and paprika, salt, spices and antioxidant E-306
Storage:
Keep in an cool and dry place
Organic Majorcan sobrassada
Description:
Majorcan cured sausage known for its smooth and spicy taste and its spreadable texture -similar to a chorizo pâté-. A large amount of paprika gives the sobrassada its unique colour and flavour.

Spread it on a slice of bread and, for those who like to experiment, grill it with a slice of cheese on top. There are many ways to use this product in cooking, which mainly revolve around the preparation of sauces for pasta and rice and as a filling for meat and vegetables.

This sobrassada has been made by the third generation of a Majorcan supplier who has been producing cured meats typical from the island since 1945.
Origin:
Mallorca (Illes Balears)
Mallorca (Illes Balears)
Net weight:
400 g aprox.
Price per kg: 
€ 22,50
Organic product
 
Price:
€ 9,00
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